Chicory (Leaves)

:: What Is Chicory?

Chicory is an herb native to Europe, Africa and Asia. It's also grown in the United States. Chicory root contains inulin, a starchy substance.

Chicory root has a mild laxative effect and decreases swelling. Chicory is also a rich source of beta-carotene.

People use chicory for liver and heart health, constipation, indigestion, high blood pressure, and many other conditions, but there is no good scientific evidence to support these uses.

 :: Health Benefits

  • Packed with the prebiotic fiber inulin
  • May aid bowel movements
  • May improve blood sugar control
  • May support weight loss
  • Easy to add to your diet

 :: Nutrition

One chicory root (100 grams) contains the following nutrients:
  • Calories: 72.
  • Protein: 1.4 grams.
  • Carbs: 18 grams.
  • Fat: 0.2 grams.
  • Fibre: 1.5 gram.
  • Potassium: 290 mg.
  • Calcium : 41 mg.
  • Iron : 0.8 mg.